Chili sin carne means chili (pepper) without meat in Spanish. This dish is a veggie interpretation of the popular chili con carne. This heart-warming recipe is an important…
Welcome to probably one of the easiest recipe of this blog: the gomasio recipe. If you know what “gomasio” is, than you are a lucky cook. If you…
I started loving vegan maki rolls way before I became vegetarian. The mix between the sushi rice, the nori sheets, cucumbers, avocados, sesame seeds, tamari sauce required, at…
These chia seed crackers may have well become my new ally in the kitchen. Why? Well, lately I have been doing a lot of sport and my energy…
Why is Turkish Flatbread a perfect breakfast recipe? Well to start with, because it only takes 1 hour to let your dough rise. Secondly, because it really tastes…
Homemade mayonnaise… We often say that homemade food is always different from the industrial one, but in the case of mayonnaise, the difference is immense. It should actually…
Stuffed tomatoes, and other vegetables are (luckily for us), an important part of a vegetarian’s/vegan diet. You might already have seen the stuffed mushroom’s recipe here, and we…
Making pizza dough is easier than what one could have thought. A few basics are needed: it includes an oven, obviously. Then a mixer helps, but again, not…
Creamy Mushroom Soup is without any doubt associated to a comfy moment (except if you don’t like mushrooms, obviously!). It reminds me of cold nights and – before…
There are little gestures as nice to a guest than having them waking up with the smell of fresh homemade bread. When friends are coming over, I always…
Huevos rancheros, which means in Spanish “Ranger’s Eggs” is a popular breakfast dish with eggs, originally from rural Mexican farms. The basic form of huevos rancheros are eggs…
Making homemade mustard is probably one of the easiest tasks I have ever undertaken in a kitchen. Most of the work is about waiting (3 full days so…
Eggplant Lasagna with Mushrooms. There is little that could go wrong with those ingredients. There are those recipes that are simply addictive. Those that if you make once,…
There are a few things a vegetarian blog needs to have. Among them, a lentils preparation recipe. Lentils are a must for everyone. They increase slow-burning energy, help…
Why making your own fig jam when it is so easy to buy it (and cheap too) in any supermarket? I actually always wonder how jams sold in…
What is a carrot cream? Well, in this case I call it “cream” because it has a consistency that I would place between a “puree” or mash, and…
Spaghetti aglio e olio, is part of the recipes that should be present in everyone’s SOS cookbook for those days when you do not know what to cook…
This Veggie Halloumi Burger with Caramelized Cherry Tomatoes & Avocado is a great alternative to meat burgers if you have vegetarian friends coming over or if you want…
In an attempt to come closer to a Zero Waste life, plastic bottles have been banned from home. Therefore we have been looking for alternatives on things to…